BIODEGRADABLE

This work involves developing innovative new sustainable materials for targeted products, including biodegradable materials for an upcoming urn collection.

CERAMIC URNS

The Memoria Ceramic Urns explores a more modern shape for urns of diverse formats and are destined for use in new cremation rituals.

ICE URNS

The Ice Urn is the most immaterial urn ever created, and it inspires new water ceremonies and a completely new approach to the idea of burial.

 

MARBLE URNS

Made with marble material surplus, the Marble Urn is hand stacked one piece at a time to create a final cylindrical shape.

WOOD URNS

The Wood Urns are an interpretation of the traditional Japanese wood vessels and introduce more contemporary memorial engraving options.

DISPERSION BAG

The dispersion bag is made in natural cotton and its shape is designed to facilitate the dispersion of ashes. The bag can also be used in ecological ground burials.

 

TASTING BUBBLES

The Bubble is an edible gelified sphere made with juices and alcohol, destined for an explosive tasting experience .

3-BITE SPOON

The 3-Bite spoon proposes a sequential taste experience. It is made with a crunchy material that pairs with foods placed in it.

CRUNCHY FOOD NEST SERIES

These Food Nests use the tomato as the main ingredient and explore the hand-size container as well as the larger group-size container for sharing.

 

JELLY FOOD NEST

The Jelly Food Nest is a gelified tomato bowl made with Agar Agar that exemplifies the appeal in shape and color edible containers can produce.

JELLY BOWLS

Made with Agar Agar and a variety of vinaigrettes and fruit juices for a wide range of applications, including a soup bowl.

FOOD MATERIAL SAMPLES

The Sample Series illustrates the extent to which new food materials and shaping processes can inform the creation of a new typology of edible containers.

 

EDIBLE CONTAINER CONCEPTUAL PROTOTYPES

The edible container prototypes explore new ways of serving and handling food, proposing a completely new typology of shapes. 

HOSPITAL TABLEWARE

This tableware collection serves to stimulate appetite and generate awareness in children with cancer in the hospital environment.

OBJECTS FOR FOOD TASTING

The Oval Series tableware, the Tasting Tower and the Tasting Garden explore the concept of discovery in taste experience.

 

BOWL-PLATE

The multipurpose bowl-plates are designed to respond to today’s hectic lifestyle, meals are often based on mixing foods in a one-pot cooking and to new needs for greater mobility in the home.

MEMORY SERIES

This collection is made to complement historical dishware sets that have been passed on from generation to generation in Québec.

SWEET & SOUR

These tiles push the boundaries of plastic making by fusing recycled granules, flakes and powder into fruity textures sheets destined for a variety of applications.

 

LE GONFLÉ

The Gonflé is a whimsical table / stool hybrid made out of 100% post-industrial and post-domestic recycled plastic, and comes in 4 juicy colors.